Dishing is a premium service that lies at the intersection of private chef and meal prep services catering to the Miami/Miami Beach area. Founded and curated by renowned private chef, nutrition coach, and IFBB pro, Christianne Phillips, Dishing offers personalized, exceptional quality meals made with organic, local, and sustainably sourced ingredients. Meals are meticulously tailored to each clients’ dietary preferences, macro requirements, health goals and taste preferences. With a focus on exceptional customer service and eco-conscious practices, Dishing fills a niche in the premium meal delivery market with bespoke meal solutions. Far more than just a meal delivery service, Dishing is a boutique operation that combines culinary artistry with a deep understanding of nutritional science to source, curate and prepare meals that are both delicious and nourishing.

Christianne offers her expertise as a nutrition coach as well as a holistic chef and fitness professional to customize meals on a granular level, accommodating various dietary preferences, diets, macronutrient requirements, and restrictions.